Layers of crunchy hazelnut brittle, hazelnut florentine, milk chocolate mousse, lime cremeux, hazelnut bavarois, hazelnut mousse and topped with a thin disk of Belgian milk chocolate and white chocolate pieces.
The Contessa
$61.50
Layers of crunchy hazelnut brittle, hazelnut florentine, milk chocolate mousse, lime cremeux, hazelnut bavarois, hazelnut mousse and topped with a thin disk of Belgian milk chocolate and white chocolate pieces.
Shelf life & storage recommendations:
Up to 5 days shelf – stored refrigerated in original box, or a sealed container.
Serving Suggestion
10-12 Portions
Best Served
Room Temperature
Contains
Dairy, Eggs, Tree Nuts, Wheat
Angelyn Aurisch –
A delicious blend of cake. Taste so good. This cake lives for its name. I love this cake!